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Custom Cut Order Form

Custom Cut Order Form

custom cut order

Do you have cattle that needs processing? We want to help. Fill out the form below to start your order from Diamond A Processing.

Name *

First

Last

Address *

Address Line 1

City

State

Zip Code

Email *

Phone

Can we text you when your order is ready? *

Who did you purchase your meat from? *

Select the quantity of beef that you are receiving: *

1/4
1/2
Whole

Would you like the: (Choose as many as you like) *

Liver
Heart
Tongue
Oxtail
None

Would you like the Flank or Skirt Steak? (Choose as many as you like) *Many people will cut their own fajita meat from these *

Flank Steak
Skirt Steak
Neither, grind both

T-bones OR KC Strips & Filets? *These are prime grilling steaks. If you remove the bone from the T-Bones, that is where your KC Strips & Filets come from *

T-Bone
KC Strips & Filets
Neither, grind both

How thick would you like your T-bones? *

1/2 inch
3/4 inch
1 inch
1 1/4 inch
1 1/2 inch

How thick would you like your KC Strips/Filets? *

1/2 inch
3/4 inch
1 inch
1 1/4 inch
1 1/2 inch

How many KC Strips & Filets would you like per package? *

How many steaks would you like per package? *

Top Sirloin: Would you like your Top Sirloin as: *We would recommend cutting your Top Sirloin into steaks as they are another great grilling steak. *

Steaks
Top Sirloin Roast
Neither, grind both

For Steaks, how thick would you like them? *

1/2 inch
3/4 inch
1 inch
1 1/4 inch
1 1/2 inch

How many steaks would you like per package? *

For roast for your Top Sirloin, what size roast would you like? *

2 pounds
3 pounds
4 pounds
5 pounds

Rib eye: Would you like your Rib eye made into: *Rib eye Steaks are another popular grilling steak* **You will have the option for chuck, arm, rump and pikes peak roast later in the questionnaire** *

Steaks
Prime Rib Roast
Neither, grind both

For steaks, how thick would you like them? *

1/2 inch
3/4 inch
1 inch
1 1/4 inch
1 1/2 inch

How many steaks would you like per package? *

For Prime Rib Roast, what size roast would you like? *

2 pound
3 pound
4 pound
5 pound

Sirloin Tips: Would you like your sirloin tips made into:<br>*Most people will have them cut into grilling steaks* **You will have the option for chuck, arm, rump and pikes peak roast later in the questionnaire** *

Grilling Steaks
Cube Steaks (Chicken fried steaks)
Tenderized Steaks (Salisbury steak)
Roast(slicing roast)
None, grind all Sirloin Tips

For grilling steaks, how thick would you like them? *

1/2 inch
3/4 inch
1 inch
1 1/4 inch
1 1/2 inch

How many grilling steaks would you like per package? *

For cube steaks, how many would you like per package? *

For tenderized steaks, how many would you like per package? *

For roast from the Sirloin Tips, how many pound roast would you like? *

2 pound
3 pound
4 pound
5 pound

Rounds: Would you like your rounds made into: (Choose as many as you like) *

Baking Steaks (Plain)
Cube Steaks (chicken fried steaks)
Tenderized Steaks (Salisbury steak)
Roast (slicing roast)
None, grind all round

For roast from your Round, how many pound roast would you like?

2 pound
3 pound
4 pound
5 pound

For baking steaks, how many would you like per package? *

For cube steaks, how many would you like per package? *

For tenderized steaks, how many would you like per package? *

Roasts: (Choose as many as you like) *

Chuck
Arm (pot roast)
Pikes Peak (slicing roast)
Rump (slicing roast)
None, grind all round

For Chuck roast, how many pound roast would you like? *

2 pound
3 pound
4 pound
5 pound

For Arm (pot roast), how many pound roast would you like? (copy) *

2 pound
3 pound
4 pound
5 pound

For Pikes Peak (slicing roast), how many pound roast would you like? *

2 pound
3 pound
4 pound
5 pound

For Rump (slicing roast), how many pound roast would you like? *

2 pound
3 pound
4 pound
5 pound

Brisket *

Whole
Cut in Half
Grind

Ribs: *

BBQ (4" long)
Short (2" long)
Korean (1/2 - 1" thick)
Grind

Would you like soup bones? *

Would you like any stew meat? Please select your quantity: Typically on a 1/4 of beef you can get 3 packages. On a 1/2, 6 packages and on a whole 10+ packages. These will be packaged in 1 lb packages and come from the Round. *

Would you like fajita meat? Please select your quantity: Typically on a 1/4 of beef you can get 3 packages. On a 1/2, 6 packages and on a whole 10+ packages. These will be packaged in 1 lb packages and come from the Round. Fajita meat is an additional $1.00 per pound. *

Would you like stir fry meat? Please select your quantity: Typically on a 1/4 of beef you can get 3 packages. On a 1/2, 6 packages and on a whole 10+ packages. These will be packaged in 1 lb packages and come from the Round. Stir fry meat is an additional $1.00 per pound. *

What size of package would you like your ground beef in? *

1 pound packages
1 1/2 pound packages
2 pound packages

How lean do you want your ground beef? *

90/10
85/15
80/20

Would you like any patties made from your ground beef? Please indicate how many patties PER package you would like: *

None
2
4
6
8
10

Patties are 1/3 lb and an additional .80 cents per pound.

Please state how many packages of patties you would like: *

Our standard packaging is heat shrink. If you would like your cuts to be paper wrapped or have any other requests please comment below:

Do you have any other special requests or comments?

Let's Get It Done!

What are you waiting for? Our team of talented butchers is standing by ready to help you. We offer tons of information on your project so that you know exactly what you’re getting we get started. All it takes is a call or an email to get started!

Call Now

We offer information & educate you on your beef so you know exactly what you are getting.

Contact Now

We offer information & educate you on your beef so you know exactly what you are getting.

Get In Touch!

Diamond A Processing has been providing custom beef processing for years. With that experience, we strive to exceed your expectations. Send us a message with any questions, concerns, or inquiries you may have, and one of our representatives will contact you shortly.

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Email *

Phone

What service(s) are you interested in? *

Custom Processing
Other

Comment or Message *

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Contact Us

2615 N Jackson
Junction City, KS 66441
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785-223-5776
diamonda@diamondaprocessing.com

Business Hours

Mon - Fri: 8am - 5:30pm
Saturday: 8am - 12pm

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